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LARGE GROUP TAKE-OUT MENU

LARGE GROUP TAKE-OUT MENU

Large Group Take-Out Menu (Serves 10)

(please call 24 HOURS ahead-781-373-9128)

Antipasti e Insalate (serves 10 people)
Assortment of Grilled Vegetables | 75

Grilled zucchini, yellow squash, roasted peppers, asparagus, tomatoes, mixed olives, marinated mushrooms, grilled eggplant, sun dried tomatoes

Mozzarella Caprese (20 pieces) | 50

Imported Buffalo Mozzarella with seasonal tomato, basil, evoo, assorted olives, grissini

Sausage Cacciatore | 55

12 fresh sausage cut ½, sautéed with green, yellow, red pepper, Georgia onion, white wine sauce

Assortment of Mix Cold Cut and Cheese | 100

Imported Prosciutto, Salumi, Parmigiano Cheese, Provolone Cheese, mixed olives, marinated mushrooms.

Eggplant Involtini (10 pcs) | 80

Baked eggplant, stuffed with spinach ricotta Parmigiano cheese, topped Mozzarella, tomato basil

Shrimp Cocktail (24 pcs) | 60

Wild shrimp (Argentina), cocktail sauce

Cocktail Meatball (36 pcs) | 30

Baby cocktail meatball 100% ground beef, basil tomato sauce

Homemade Arancini (24 pcs) | 48

Rice stuffed with ground beef mozzarella, green peas, breadcrumb and tomato basil sauce

Stuffed Mushrooms (24 pcs) | 48

Fresh, medium champignon mushrooms stuffed with mixed vegetables and breadcrumbs

Mini-Crab Cakes (24 pcs) | 48

Freshly ground crab cake with Alaskan jumbo crab breadcrumbs mayo, carrots, and celery

Seafood Salad | 80

Freshly made seafood salad with rock shrimp, calamari, diced carrots, red pepper, celery, lime-lemon sauce served on a bed of arugula

Mesclun Salad | 50

Fresh mixed green salad, tomatoes, cucumbers, blueberries, goat cheese, served with balsamic vinaigrette (on the side)

Traditional Caesar Salad | 65

Romaine heart, croutons, Parmigiano Cheese, anchovies, Caesar dressing on the side

Le Paste (serves 10 people)

Spaghetti and Meatball (10 meatballs) | 75

DeCecco spaghetti, tomato basil sauce, homemade meatballs made from ground veal and ground beef

Pappardelle Porcini Mushroom and Truffle Sauce | 145

Homemade pappardelle, porcini, champignon, shitake mushrooms, white truffle butter, fresh black truffle

Orecchiette broccoli rapini | 120

Apulian orecchiette sausage, broccoli rapini, mushroom, garlic, white wine sauce, goat cheese, evoo

Tagliatelle Shrimp & Basil | 100

Tagliatelle pasta, wild shrimp 13/15, onion garlic basil tomato, white wine, red crushed pepper

Lobster Pappardelle | 119

Fresh lobster, brandy, pink sauce over pappardelle

Rigatoni Abruzzo | 80

Rigatoni with diced chicken breast, broccoli, Parmigiano, Alfredo sauce

Caserecce Pasta alla Gricia | 100

Caserecce Pasta, imported guanciale, onions, black pepper, Parmigiano cheese, Carbonara sauce

Pappardelle Primavera | 85

Pappardelle pasta, zucchini, yellow and butternut squash, mushrooms, broccoli, asparagus, red crushed pepper, garlic, evoo, white wine sauce

Gnocchi Tomato & Basil | 90

Homemade potato gnocchi, tomato basil sauce, freshly grated Parmigiano cheese

Lobster Ravioli (24 ravioli) | 80

Fresh lobster ravioli, oyster mushrooms, vodka béchamel, tomato sauce

Risotto Saffron Milanese | 75

Arborio rice in a white wine saffron sauce, green peas, parmigiano

Vegetali e Patate (serves 10 people)

Steamed & Sautéed Mixed Vegetables | 50

Mix of yellow squash, green zucchini, asparagus, red pepper, broccoli, butternut squash, carrots in a garlic olive oil sauce

Roasted Potatoes | 45

Roasted Yukon Gold Potatoes seasoned with thyme, rosemary and sea salt

Mare (large take-out)

Barramundi Puttanesca (5 pcs) | 95

Pan seared Pacific Bass, evoo, cherry tomatoes, olives, capers, anchovy paste

Grilled Wild Alaskan Salmon (5 pcs) | 95

Grilled Wild Alaskan Coho Salmon, garlic, sun dried tomatoes, capers, lemon sauce

Atlantic Cod (5 pcs) | 90

Baked Cod, garlic breadcrumbs, lemon and white wine sauce, diced tomatoes, parsley

Secondi (large take-out)

Chicken Cacciatore (10 pcs) | 100

Sautéed chicken breast served with onion, red and yellow peppers, mushrooms, tomatoes, white wine sauce

Chicken Marsala (10 pcs) | 95

Sautéed chicken breast, champignon mushrooms, Marsala sauce

Chicken Piccata (10 pcs) | 100

Sautéed chicken breast, champignon mushrooms, sun dried tomatoes, artichokes with white wine and lemon caper sauce

Veal Piccata (10 pcs) | 100

Sautéed veal cotoletta, mushrooms and lemon capers

Veal Marsala (10 pcs) | 100

Sautéed veal cutlet served with mushrooms, onion, scallions, demi glass and marsala sauce

Grilled Beef Tenderloin (5 pcs) | 80

4-5 oz beef tenderloin, grilled to perfection in a red wine Marsala sauce

Dolci (serves 10 people)

Cannoli | 40

Homemade cannoli filled with fresh vanilla flavored ricotta

Tiramisu | 90

Espresso drenched sponge cake, mascarpone cheese, cocoa powder

Lemon Cake | 90

Lemon sponge cake with mascarpone cheese filling

Pane e Formaggio

Homemade Baguette Bread | 4.50/each
8 oz Freshly Grated Parmegiano | 7

Delivery & Take-out Wines (750ml)

Whites

Prosecco Toso [Sparkling White] (Italy) | 24
Chardonnay Sycamore Lane (California) | 24
Pinot Grigio Orange wine Lampato (90Pts– Abruzzi) | 25
Pinot Grigio La Fiera (Veneto) | 24
Sauvignon Blanc Unique DiLenardo (Friuli) | 27
Cesasuolo d' Abruzzo Magella [Rosé] (Abruzzi) | 25

Reds

Pinot Noir Trinity Oaks (California) | 24
Montepulciano Magella Lampato 2017 (Abruzzi) | 24
Cabernet Sauvignon 10 Span (Califonia) | 26
Cabernet Sauvignon Monte Luce (Veneto) | 28